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Scones

Pricing starts at$5.00
TreatsFeatured

Available with 3 days notice

Can be ordered separately or added to pre-orders if the date allows enough notice.

Our sourdough scones are where rustic comfort meets slow-crafted care. Made with freshly milled flour, our time-honored heritage starter, and gut-friendly ingredients, each scone is naturally leavened and long-fermented for rich flavor and easier digestion. Tender on the inside with a delicate, golden crust, these scones offer a subtle tang and a depth you won’t find in the ordinary. Perfectly paired with your morning coffee or afternoon tea—baked slow, loved fast.

*Made With Allergens Please Reach Out With Any Questions

Ingredients

AP Flour, Starter, Butter, Sugar, Heavy cream, Baking Powder, Vanilla extract, Salt, Egg

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for Jun 8th availability.

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Crust & Crumb

Wicked Good Sourdough

At Crust & Crumb, every loaf begins with Doughlene — our heritage sourdough starter, lovingly nurtured. We craft each bread using premium, fresh ingredients and a long fermentation process that enhances flavor, boosts gut health, and supports better nutrition. From our oven to your table, every loaf is a celebration of wholesome tradition and naturally nourishing bread.

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pick up at Wild & Free or contact me for other arrangements.
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Made in a loving clean home kitchen not required to inspection by State

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